PingWi-Fi: Off Task, Freakin Out At The Beach

July 3rd, 2011 · Tags:Cities · Coffee Shops · Wi-Fi

Coconut Vendor, West Palm Beach

After two of us Ping clan types paired up for an early morning jaunt to Tampa, we whipped into a McDonalds in Delray Beach, Fla., and ordered coffee and a steaming cup of Wi-Fi to go. The hotspot, served up by AT&T, served us quickly and I had my daily fix of e-mails before I could say, “Just black please.”

AT&T and Micky D’s in D-Ray, hot hot hotspot and no one got burned — 6 pings.

The breakfast hotspot was a great way to get the day going, because I must admit I have been in a Wi-Fi funk. For the first time in the three-year history of this blog, I have been a little lackadaisical about my search for Wi-Fi. This is Florida, the land of retirees with more money than God … there are coffee shops and donut shops everywhere. BUT, in my defense … there is this other little distraction … one with crashing waves, swooping pelicans, frisbees, sand and little clothing.

Hot Fun, Summertime West Palm Beach

Hot Fun, Summertime West Palm Beach

Yes, the sea, she has been whispering in my ear … and I have heeded the call. This distraction worried me at first. Have I lost my zeal for this deal? Have I just accepted that Wi-Fi is pretty much everywhere, as one friend suggested? No. That’s not it. There are still a million Wi-Fi stories out there.

Gotta keep lookin .. just as soon as I work on my tan a bit.  So for now I put the laptop in the car, which is parked errantly in a handicapped parking space … just kidding … and I am at least toting a camera.

So far, I have collected sand under my nails at Miami’s South Beach, Delray Beach, Boca Raton, Fort Lauderdale, West Palm Beach … and now a day trip to Tampa.

Shaven

Shaven

It’s just that I love summer, and I love the beach more than anyone … anyone! Having spent “Dirty Gig” time in three different winter locales over the last year (disaster recovery jobs in Boston, Seattle, Christchurch) … I NEEDED me some beach. I mean, all three of those cities are on the ocean …. and yet, I was there at the wrong time to enjoy the water.

So, why not? I am here in the land of the fountain of youth. Don’t be hatin for my taking a little time off … letting my hair down … flying the freak flag and all that.

Speaking of freak flag … I tried something here in Florida the other day that is a little off the beaten path of the coffee shop crowd.

Kava.

Have you tried it? Ha! Have you heard of it? if you don’t know, it is a traditional, ceremonial drink from the islands — Fiji, Vanatua, Samoa … that part of the world. Picture tribal tattoos, maybe grass skirts … maybe some dancing … certainly the old National Geographic explorer type ritual.

I checked out my first Kava bar in Del Ray. They serve a concoction made from the root of the kava plant … kava kava … aka Piper methysticum. (I was surprised to learn it is a member of the pepper family … fyi.)

It doesn’t taste like your average mocha, shall we say. Yes, an acquired taste … but one with nice results. Some call kava the anti-energy drink. We;re talking mellow. If you know me … HA! … imagine me getting even more laid back.

But what great fun … an island ritual in the safety of a Florida downtown, tourist area. The festivities begin with the barkeep mixing the laid back elixir in a large container, then ladling it out in quantities about the size of a couple of traditional shots. (Kava, by the way, is non-alcoholic, and legal …) This java joy juice is served in a coconut shell cup. Just before you down it, you clink your cups — as much as one can clink a coconut shell — and you salute your your fellow mellow ones with “Bula!”

Be prepared. The active ingredients in the drink settle to the bottom and quite frankly taste like sediment … with some root flavor to boot. Ha! Picture yourself rooting in a garden … (Ha … that reminds me of a Beatles song … research Lucy In The Sky … I digress.) But about the taste … get over it. I mean … who would have ever thrown back a shot of tequila, if they were worried about taste. There is a reason they have the lime ready for you to ravage — because of the tequila aftertaste. Kava bars employ a similar strategy, providing a slice of fresh pineapple for the aperitif.

So … did my first kava bar have Wi-Fi … Ha … who cares moon!

Know what I sayin?